Nutrition & Allergy Information

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Vegetarian and non-vegetarian items at The Stand are prepared on the same cooking surfaces. Although efforts are made to avoid cross-contact of allergens, The Stand does not guarantee that cross-contact with allergens will not occur. Before placing your order, please inform a team member if you or anyone in your party has a food allergy.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. We’re committed to providing accurate nutritional information,  but because our recipes are prepared to order, there may be differences between the actual nutritional content of your order and the nutritional values provided. The values are derived from standardized recipes and serving sizes. We will do our best to accommodate special requests to prepare your meal just the way you like it. Modifications may alter the nutritional values.